Memorable lunches & dinners
The Chef des Cuisines and Gastronomic Director, Stefano Catenacci, and his staff guarantee to provide the highest level of culinary excellence. At Operakällaren’s banqueting premises, we offer the best possible conditions for a truly successful event.
For private dining in the function rooms and lounges of the Entresol floor, please contact our Banqueting Department for menu suggestions: +46 8-676 58 10 or
You can also e-mail us for menu suggestions: